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EVENTO

The uses of microalgae: industry, food, pharma, environment, energy
15
February

--

Wednesday

The uses of microalgae: industry, food, pharma, environment, energy

16:00 - 18:00
NOVELFARM Conference Room

Welcome remarks by AISAM

Gigascale carbon capture via microalgae cultivation in desert environment
Raffael Jovine*, Co-founder and chief scientist, Brilliant Planet

Microalgae for industrial and urban wastewater treatment: Where are we?
Elena Ficara, Professor, University of Milan

Algae.based protein fro the plan-based food market
TBD
*, Co-founder and CEO, Brevel

High quality spirulina for food use
Andrea Moro, CTO, & Founder, Livegreen

Volcanic Proteins
Fabian Abiusi, Laboratory of Sustainable Food Processing, ETH Zurich

Integrated biorefinery for production from microalgae of biodiesel and high value-added chemicals
Maria Benedetta Mattei*, Professor, University of L’Aquila

Title TBA
Marco Bravi,
Professore, Università di Roma 

API (Active Pharmaceutical Ingredients) from microalgae
Speech TBA

Panel discussion on applications in cosmetics and nutraceuticals

RELATORI

Ficara Elena

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